What are the main ingredients in a steak torta?

A steak torta is a hearty Mexican sandwich that typically features grilled steak as its primary protein. The correct choice includes strips of grilled steak, which is essential for maintaining the dish's identity as a steak torta. Additionally, guacamole adds a creamy texture and rich flavor, while black bean spread contributes to the overall heartiness and provides a nice balance of flavors. Cotija cheese, a crumbly Mexican cheese, enhances the torta with its salty character, making the combination flavorful and satisfying.

This combination of ingredients highlights the traditional essence of a steak torta, showcasing grilled steak complemented by rich and textured toppings that are common in Mexican cuisine.