What is Cuban toast topped with?

Cuban toast is typically topped with butter, which plays a significant role in giving the bread a rich flavor and a satisfying crispness when it’s grilled. The butter creates a deliciously golden-brown exterior, enhancing the overall taste and texture that is characteristic of this popular item. It is often served as a breakfast item or snack in Cuban cuisine, sometimes enjoyed alongside coffee or as a side for other dishes. The other toppings, while potentially flavorful in their own contexts, do not capture the traditional preparation of Cuban toast, which emphasizes the classic taste of butter.