What type of bread is typically used for the spicy chicken milanese sandwich?

The spicy chicken milanese sandwich is traditionally served on a Medianoche sweet roll. This type of roll is soft, slightly sweet, and has a rich history in Cuban cuisine, making it an ideal vessel for the sandwich. The sweetness of the Medianoche complements the spice of the milanese chicken, resulting in a balanced flavor profile.

The other types of bread listed, such as the French baguette or ciabatta, while delicious, do not provide the same sweetness and texture that pairs well with the sandwich. A tortilla wrap is typically more associated with Mexican cuisine and does not align with the traditional preparation of a spicy chicken milanese sandwich.