What type of coffee does Porto's serve that is popular among customers?

Cuban coffee is renowned for its rich flavor and strong, sweet profile, making it a favorite among customers at Porto's. This coffee is typically made using finely ground dark roast coffee with a high sugar content, resulting in a bold taste that stands out. The preparation method often involves brewing the coffee using a stovetop espresso maker called a "moka pot," which enhances its strong characteristics.

Customers are often drawn to Cuban coffee for its unique sweetness and robust flavor, which differs from traditional espresso or other coffee types that might not have the same intensity or sweetness. This appeal has solidified Cuban coffee as a signature item on Porto's menu, drawing in both coffee enthusiasts and casual drinkers alike who are looking to experience something distinctive.