What type of drink is a 'Café con Leche'?

A 'Café con Leche' is a beverage that combines espresso with steamed milk, resulting in a rich and creamy coffee drink. This preparation highlights the strong flavors of the espresso while softening them with the milk, making it a popular choice for coffee lovers who enjoy a more mild taste compared to straight espresso.

In regions like Latin America and Spain, 'Café con Leche' is commonly served for breakfast or as an afternoon pick-me-up, reflecting a cultural affinity for coffee blended with milk. The balance between the espresso's boldness and the creaminess of the milk makes it a distinctive choice, aligning perfectly with the definition of the drink.

While cocktails involve alcoholic ingredients mixed together and fruit smoothies generally consist of blended fruits, yogurt, and other ingredients, neither aligns with the preparation and taste of 'Café con Leche'. Additionally, herbal tea is a completely different category, focusing on the infusion of herbs, rather than the coffee and milk combination that characterizes 'Café con Leche'.